centred on the village of Tauxières and supported by Aÿ and Avenay
This 50/50 blend of Grenache and Cinsault is pressed gently to preserve its pretty pale color and delicate aromatics
with vibrant acidity and a feather-light mousse
currant and crushed stone with balanced oak and smooth tannins
Mirabelle plum and oyster shell notes wrapped around taut acidity
Lindores Abbey MCDXCIV Single Malt Whisky (700ml) centred on the village ofBaked apple, pear, and a touch of dried apricot lead on the nose, with a hint of citrus peel adding lift and freshness. The fruit feels soft and rounded, giving it an easy, welcoming start. The palate is smooth and balanced, with notes of honey, vanilla, and gentle spice sitting alongside light oak. Theres a subtle richness without weight, finishing clean and warming with a soft, lingering sweetness.