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green apple and a flinty mineral nuance
with a gentle hint of yoghurt
it is the acidity that supports the structure and balance of the wine
a lush basin surrounded by mountains with the Mogami River running through it
fresh lemon flavours and vibrant acidity form the backbone of the wine
Koshu F.O.S. 2021 Kiyomi green apple and a flintyCOCO FARM & WINERY Ashikaga, Tochigi Grapes: Koshu 92% (from Yamanashi), Petit Manseng 8% (from Yamagata, Nagano, Gunma) Type: Orange Style: Dry, light bodied Colour: Medium amber Alcohol: 11% Wild yeast: Yes Any added sulphites: 30 ppm Filtered: Yes Serving temperature: 10 13C Production: 5,963 bottles Please store in a cool, dark place. Tasting notes Complex aromas of apricot, yellow peach and mandarin, with hints of black tea, cinnamon, toast and
