Bio Rinder Flanksteak Sucuk Tupfe es vor dem Anbraten

Tupfe es vor dem Anbraten kurz mit etwas Küchenpapier trocken

Versatile: It is ideal for burgers

weight may vary slightly

which is how the final price is determined

um Ihnen ein faires Preis-Leistungs-Verhältnis zu garantieren – ohne Abweichungen oder versteckte Kosten

Bio Rinder Flanksteak Sucuk Tupfe es vor dem AnbratenDiscover our beef flank steak, known in France as bavette. This premium cut of meat, taken from the rear of the loin, impresses with its intense flavor and remarkable tenderness. Each flank steak weighs approximately 1 kg and boasts a lean character, making it a popular choice for a variety of preparations. It's particularly well suited to marinating and pan frying, allowing its flavors to fully develop. Our beef flank steak is produced according to